Landau

Restaurant • Pub • Pub Garden
Portuguese • Spanish • Mediterranean • Kitchen

Landau Alte Bahnhofstr. 13 D-44892 Bochum Phone: +(0)234 / 9 27 28 53 Mon            closing day  (except for closed events)

Restaurant and Bar: Tue - Thu:   18.00 - 24.00 Fri & Sat:    18.00 - 01.00 Sun         :   18.00 - 23.00 Kitchen: Tue - Sa:   18.00 - 22.30 Sun       :   18.00 - 22.00

We process organic eggs, organic porc and free-range chickens from organic farming

We offer the ideal venue for a birthday, wedding, confirmation and communion, baptism, funeral service or corporate event. Daily up to 6 p.m. and mondays all day long.

Almost every meal for taking away. We deliver as well.

www.landau-restaurant.de

Fish   Salads

Vegetarian Dishes

Meat

The soups

300 Sopa do tomate6.00 €

Creamy tomato soup

with sheep's cheese: 7.50 € 301

302 Sopa do diadaily price

Portuguese garlic soup from the Alentejo with bread cubes and organic egg

303 Sopa de marisco8.50 €

Spanish fish soup with fish, seafood, bread and aioli

The salads

304 Sea buckthorn salad*^v7.50 €

Mixed green salads with shots and almond splits, dried tomatoes and sea buckthorn-vinaigrette

305 Salada mista solo*^(v)8.50 €

Green salads, raw vegetables with fresh herbs, alternatively with Dijon mustard sauce, sea buckthorn- or yoghurt-dressing

 

306 Salada Mista12.00 €

with apricots-sheeps cheese or bacon-wrapped prunes

307 Ensalada con Queso12.00 €

Mixed leaf salad with sheeps cheese, olives, dried tomatoes, fresh basil and yoghurt dressing

308 Ensalada con Salmon* 14.00 €

Fried fillets of salmon with fresh dill, cucumber and Dijon mustard dressing on mixed salads

309 Ensalada con Serrano* 13.00 €

Mixed leaf salad with serrano ham, fresh fruits, sprouts and sea buckthorn dressing

310 Goat's cheese salad* 13.00 €

Gratinated goat cheese with fresh fruit and toasted almond flakes on mixed green salads with sea buckthorn dressing

312 Crazy Salad solo*^(v) 10.80 €

Mixed green salads, carrot salad, fresh fruits and fresh herbs
alternatively with raspberry, yoghurt, sea buckthorn or Dijon mustard dressing

313 Crazy salad with roasted gambas or Moorish chicken breast** skewers 15.80 €

 

318 Portobello* 14.50 €

Fried hake fillets with bread and Dijon mustard sauce on mixed salads

319 Mini-Salad*^v 4.50 €

Small mixed salad of raw vegetables

The starters

322 Bread and aioli 5.50 €

323 Bread with three sorts of aioli 6.80 €

324 Pan con Queso6.80 €

Tomato garlic bread au gratin with sheep´s cheese

325 Pão tostado^v5.50 €

Roasted tomato garlic bread

326 Wild potatoes5.50 €

Deep-fried potato wedges with chilli pepper aioli

327 Canary potatoes^v5.50 €

Sea salt potatoes with cumin sauce

328 Patatas bravas^v5.50 €

Deep-fried potato wedges with chilli pepper tomato sauce

329 Patatas con Chorizo7.00 €

Deep-fried organic potato wedges with chorizo and
chilli aioli

330 Tapa-Falafel^v 6.80 €

Deep-fried chick pea balls with cumin sauce

332 Sesame vegetables^v4.50 €

Fried vegetables with sesame

333 Marinated green and black olives v
4.50 €

in garlic olive oil

334 Gratinated sheep´s cheese*7.90 €

with tomato and rucola

335 Melted goat´s cheese* 8.70 €

with honey and fresh thyme

336 Deep-fried prunes6.70 €

bacon-wrapped

337 Deep-fried apricots with sheep cheese stuffing 6.70 €

338 Pimientos de Padrón* 5.50 €

fried peppers with rough natural sea salt

339 Queso Manchego y Jamón Serrano 12.50 €

Manchego-Käse und Serrano-Schinken mit Oliven, Brot und Aioli Manchego cheese and serrano ham with olives, bread and aioli

340 Gambas al ajillo 9.00 €

Deep fried gambas with chili, garlic and tomato on rucola

with garlic-olive oil and coarse-grained sea-salt-->

343 Calamares fritos 7.50 €

Deep-fried squid rings

344 Boquerones fritos*7.50 €

Deep-fried anchovies with rough sea salt

346 Tapa-Albondigas7.00 €

Spanish meatball in stewed in Sherry-tomato-sauce

347 Chouriço assado 7.50 €

Fried chorizo with apple and thymi in white wine-sauce

348 Pinchitos Morunos7.00 €

Marinated fried chicken breast spits

    Portion: 3.00 € 349 Aioli, chili-aioli, herbs-aioli, chili-tomato sauce^v, cumin seed sauce^v

    small: 2.00 € 350

large breadbasket: 3.00 € 351 bread v

Mixed tapas plates

314 Prato do Mar14.50 €

Fried king prawns, squid rings, green shell mussels, potato edges, olives, salad and aioli

315 La moura^v 13.00 €

Falafel, hummus, tabouleh, Pão tostado, olives, salad and cumin seed sauce

316 Prato do campo 14.00 €

Marinated fried chicken breast spit**, carrot sheep's chees tarte, prunes wrapped up with bacon, patata bravas with choizo, olives, salad, bread and chilli-aioli

317 Amanida Catalana 14.00 €

Serrano-ham, sheep's cheese, fried anchovies and choizo, olives, salad and chilli-aioli

Vegetarian and Vegan

355 Falafel ^v 13.50 €

Deep-fried chick pea balls on mixed green salads with hummus and three sauces

356 Pisto Manchego ^v 12.00 €

Spanish pan fried vegetables from la Mancha with braised vegetables in tomato sauce

357 Pisto Manchego con Queso 14.50 €

Spanish pan fried vegetables from la Mancha with sheep cheese gratinated

358 Moorisch pepper ragout v 13.50 €

Deep fried red pepper stripes in coco-tomato sauce with fried apricots-sheep's cheese spits and roasted pumkin seeds on cousous

359 Moorisch vegetables ^v 13.50 €

Fresh vegetables with prunes in cinnamon-almond sauce and couscous

Being all-important: Fish!

360 Plato de pescado variado 18.90 €

Mixed fish plate with fried fillet of fish, anchovies, green shell mussels, king prawns and squid rings with bread, aioli and mixed salad

361 Cataplana de Peixe 18.90 €

Portuguese national dish from the oven with fish fillets, mussels, squid rings, small calamares, potatoes and fresh coriander in a garlic-tomato-sauce

363 Espedada de Marisco 18.90 €

Portuguese barbecue spit with king prawns, salmon, squid rings and calamari with deep-fried potatoes cocked with sea salt, aioli and salad

364 Pescada mixta 18.50 €

Mixed fried fish fillets from hake and salmon with deep-fried potatoes, Dijon mustard sauce on mixed salads

365 Merluza con Patatas 17.50 €

Roasted hake fillets with fried potato cubes, aioli and mixed salad

367 Calamares fritos 16.80 €

Braised calamari with diced tomatoes and olives in garlic in olive oil combined with potatoes cooked with sea salt and mixed salad

371 Serrano y Salmon 19.50 €

Fried fillets of salmon wrapped up with bacon on braised vegetables and rosemary potatoes

375 Zarzuela 17.90 €

Spanish fish pan with fish fillets, mussels, squid and potatoes in aniseed tomato sauce with green salad

377 Gambas con Patatas 17.90 €

Fried king prawns in garlic-olive-oil with aioli, potato spits spiced with fresh rosemary and mixed salad

378 Moroccan fish* 17.60 €

Mixed fillets of fish with almond slivers in cinnamon-prunes-sauce with couscous

Main course: meat dishes

380 Cataplana de Carne 18.90 €

Portuguese national dish from the oven with chicken* and Landuro loin of porc, chouriço, potatoes and fresh coriander in a garlic-tomato-sauce

381 Plato de Carne variado 19.60 €

Mixed plate of meat with chicken breast fillet**, chicken wings** and steaks of porc, chorizo with bread, aioli, chili tomato-dip and mixed salad

382 Moorish spits 17.90 €

Marinated fried chicken breast** spits with bulgur, yoghurt- and chilli tomato-dip and mixed salad

383 Moroccan chicken* 17.90 €

Stewed chicken** from the oven with almonds and cinnamon in a prune sauce with couscous and salad

384 Portuguese chicken 17.90 €

Stewed chicken** from the oven in a garlic-tomato-sauce from the oven with deep-fried potatoes and salad

385 Carne de Porco al Jerez 19.50 €

Fried pork loin strips* with chili, garlic, and onions stewed in Sherry with deep-fried potato-halves and green salad

386 Albondigas 15.80 €

Spanisch meatballs stewed in Sherry-tomato sauce with couscous and salad

387 Espetada de Carne 18.90 €

Portuguese barbecue spit with chicken breast**, loin of porc* and chouriço with deep-fried potatoes cocked with sea salt, aioli and mixed salad

Dishes for children

401 Children hake 10.50 €

Deep fried hake with deep-fried potato wedges, mayonnaise and a cucumber salad

402 Children Albondigas 9.50 €

Meatballs in a tomato sauce with mushed potatoes and carrot salad

403 Children falafel v 8.50 €

Fried chickpea on vegetables

404 Mini-Mousse4.50 €

Mousse au chocolat with wild berry puree

Sobremesas • Postres • Desserts

393 Pudim Flan4.80 €

Portuguese vanilla custard with caramel syrup

394 Death from chocolate 7.80 €

Chocolate mousse on wild berry puree

 

We process:

• organic eggs
• organic sea buckthorn sauce
• pork from animals with free outflow and pure vegetarian diet
• chickens from rural lievestock farming. The feed grain is self-cultivated and is free from antibiotic and genetic manipulation.

Serrano ham	air-seasoned ham from the andalusian mountainous region
Chorizo/Chourico	Iberian paprika sausage (Spanish spicy sausage)
Couscous	wheat semolina
Bulgur	kibbled wheat

 

* without garlic

** animals from livestock farming methods appropriate for each species

^v = vegan cuisine

^(v) = vegan cuisine with appropriate dressings and sauces: bilberry, sea buckthorn and orange dressing, cumin seed and chili-tomato sauce

An allergen list can be viewed in our restaurant.
We would like to point out that fish fillets might contain bones.